19 June 2011

Vidalia Onion Dip

Okay, I am sharing this recipe A.) because it's aboslutely incredible!!! and B.) because I don't want to forget how to make it!!

Karen Roeder (if you've ever had the pleasure of meeting her, you know she can whip up some really GOOD eats) brought this to a shower I went to last night, and it was incredible!!


Vidalia Onion Dip
1 large Vidalia Onion finely chopped
3 packages of softened cream cheese
1/2 cup of mayonnaise
2 cups of shredded parmesan cheese


-mix all of the ingredients together
-put in a glass baking dish
-leave in oven for 15 minutes on 420 degrees

Yep. I'm serious. It's THAT easy. And trust me...it's soooo worth the minimal effort!!

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